Class 12th Chemistry Investigatory Project on Adulteration in Food


Hi friends, I am sharing a Chemistry Project for Class 12th students on Adulteration in Food Stuff. Also, I am sharing below a brief description of kry topics presented in this Chemistry project for your reference.

List of key topics presented in Adulteration in food - chemistry project for class 12th
  • Aim, Introduction
  • Theoretical Background
  • Common adulterated food items
  • Experiments 1 & 2
  • Observations & Results
  • Adulterants & Diseases
  • Precautions
  • Government measures
  • Conclusion
Click on the links below to download study material -

Class 12 Chemistry Investigatory Notes

Class 12 Chemistry Investigatory ebooks

Class 12 Chemistry Investigatory PDF

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